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Soil Organic Carbon

Soil organic carbon (SOC) is the carbon that remains in the soil after partial decomposition of any material produced by living organisms. It constitutes a key element of the global carbon cycle through atmosphere, vegetation, soil, rivers and the ocean. It is a crucial contributor to food production, mitigation and adaption to climate change. Soils represent the largest terrestrial organic carbon reservoir. Depending on local geology, climatic conditions and land use and management (amongst other environmental factors), soils hold different amounts of SOC. This map shows the amount of carbon stored in the soil (from 0 to 30 cm depth), expressed in Mg (megagrams or tonnes) per km2.

FAO and ITPS. (2018). Global Soil Organic Carbon Map (GSOC map) Version 1.2.0. Leaflet: http://www.fao.org/documents/card/en/c/fb798a4c-ff06-4468-ad18-27787d1f… Technical Report: http://www.fao.org/documents/card/en/c/I8891EN

2022
https://geospatial.jrc.ec.europa.eu/geoserver
FAO

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